{"id":1202,"date":"2024-11-05T16:29:20","date_gmt":"2024-11-05T16:29:20","guid":{"rendered":"https:\/\/www.peachdesign-espacedetravail.com\/hblin\/?page_id=1202"},"modified":"2026-03-23T09:13:43","modified_gmt":"2026-03-23T09:13:43","slug":"blanc-de-noirs-2016","status":"publish","type":"page","link":"https:\/\/www.champagne-blin.com\/en\/blanc-de-noirs-2016\/","title":{"rendered":"BLANC DE NOIRS 2016"},"content":{"rendered":"
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Sublime Terroir<\/h2>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t
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BLANC DE NOIRS 2016<\/h2>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t
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The Blanc de Noirs 2016 is made from\nselected plots of our vineyard,\u00a0<\/p>

the oldest of which date back to 1910. The wine\nexpresses the soul of the Vincelles terroir.
This vintage cuv\u00e9e, 100% Meunier, reveals\nthe aromatic richness of our land.<\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t

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THE BLEND<\/h2>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t
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100 % Meunier<\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t

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TERROIR<\/h2>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t
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Vincelles, plot selection of old vineyards<\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t

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DOSAGE<\/h2>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t
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2.5 g\/L (EXTRA-BRUT)<\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t

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AGEING<\/h2>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t
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9 years old<\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t

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Purity and authenticity<\/h2>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t
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SENSORIAL<\/h2>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t
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To the eye<\/strong>
Golden and luminous colour. Very fine bubbles.<\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t

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On the nose<\/strong>
An initial nose which tends towards aromas of white fruits (peach) with tropical notes (pineapple).<\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t

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In the mouth<\/strong>
Fruity and fresh with notes of fruit compote, dried fruit, toast and brioche. Very linear and balanced with real complex.<\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t

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FOOD PAIRING<\/h2>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t
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Grilled lobster<\/p>\n

Bresse chicken with morels<\/p>\n

Roast duck breast with sweet spices<\/p>\n

Cheese: Truffled Brie<\/p>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t

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NOTES<\/h2>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t
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\n\t\t\t\t\t\t\t\t\n\t\t\t\tVINALIES FRANCE 2026 : GOLD MEDAL\t\t\t<\/span>\n\t\t\n\t\t
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\n\t\t\t\t\t\t\t\t\n\t\t\t\tGUIDE DUSSERT - GERBER 2026 : 93 \/ 100\t\t\t<\/span>\n\t\t\n\t\t
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\n\t\t\t\t\t\n\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t\tDownload the technical sheet<\/span>\n\t\t\t\t\t<\/span>\n\t\t\t\t\t<\/a>\n\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t
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Le terroir sublim\u00e9 BLANC DE NOIRS 2016 Le Blanc de Noirs 2016, e\u0301labore\u0301 a\u0300 partir de parcelles se\u0301lectionne\u0301es de notre vignoble,\u00a0 dont la plus ancienne remonte a\u0300 1910, exprime l\u2019a\u0302me du terroir de Vincelles.Cette cuve\u0301e mille\u0301sime\u0301e, 100 % Meunier, re\u0301ve\u0300le la richesse aromatique de notre terroir. ASSEMBLAGE 100 % Meunier TERROIR Vincelles, se\u0301lection parcellaire vieilles vignes DOSAGE 2,5 g\/L (EXTRA-BRUT) VIEILLISSEMENT 9 ans Puret\u00e9 et authenticit\u00e9 SENSORIEL \u00c0 l\u2019\u0153ilRobe dore\u0301e et lumineuse. Bulles tre\u0300s fines. Au nezUn premier nez qui tend vers des aro\u0302mes de fruits blancs (pe\u0302che) voire exotique (ananas). En boucheFruite\u0301 et frais avec des notes brioch\u00e9es, grill\u00e9es, de p\u00e2te de fruits et fruits secs. Vin tre\u0300s droit, e\u0301quilibre\u0301 mais aussi tre\u0300s complexe. ACCORDS Langouste grille\u0301e Poulet de Bresse aux morilles Magret de canard ro\u0302ti aux e\u0301pices douces Fromage : brie truffe\u0301 NOTES VINALIES FRANCE 2026 : M\u00c9DAILLE D\u2019OR GUIDE DUSSERT – GERBER 2026 : 93 \/ 100 T\u00e9l\u00e9charger la fiche technique<\/p>","protected":false},"author":4,"featured_media":0,"parent":0,"menu_order":0,"comment_status":"closed","ping_status":"closed","template":"","meta":{"site-sidebar-layout":"no-sidebar","site-content-layout":"","ast-site-content-layout":"full-width-container","site-content-style":"default","site-sidebar-style":"default","ast-global-header-display":"","ast-banner-title-visibility":"","ast-main-header-display":"","ast-hfb-above-header-display":"","ast-hfb-below-header-display":"","ast-hfb-mobile-header-display":"","site-post-title":"disabled","ast-breadcrumbs-content":"","ast-featured-img":"disabled","footer-sml-layout":"","theme-transparent-header-meta":"","adv-header-id-meta":"","stick-header-meta":"","header-above-stick-meta":"","header-main-stick-meta":"","header-below-stick-meta":"","astra-migrate-meta-layouts":"default","ast-page-background-enabled":"default","ast-page-background-meta":{"desktop":{"background-color":"var(--ast-global-color-4)","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""},"tablet":{"background-color":"","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""},"mobile":{"background-color":"","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""}},"ast-content-background-meta":{"desktop":{"background-color":"var(--ast-global-color-5)","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""},"tablet":{"background-color":"var(--ast-global-color-5)","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""},"mobile":{"background-color":"var(--ast-global-color-5)","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""}},"footnotes":""},"class_list":["post-1202","page","type-page","status-publish","hentry"],"yoast_head":"\nBLANC DE NOIRS 2016 - Champagne H.BLIN<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/www.champagne-blin.com\/en\/blanc-de-noirs-2016\/\" \/>\n<meta property=\"og:locale\" content=\"en_GB\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"BLANC DE NOIRS 2016 - Champagne H.BLIN\" \/>\n<meta property=\"og:description\" content=\"Le terroir sublim\u00e9 BLANC DE NOIRS 2016 Le Blanc de Noirs 2016, e\u0301labore\u0301 a\u0300 partir de parcelles se\u0301lectionne\u0301es de notre vignoble,\u00a0 dont la plus ancienne remonte a\u0300 1910, exprime l\u2019a\u0302me du terroir de Vincelles.Cette cuve\u0301e mille\u0301sime\u0301e, 100 % Meunier, re\u0301ve\u0300le la richesse aromatique de notre terroir. ASSEMBLAGE 100 % Meunier TERROIR Vincelles, se\u0301lection parcellaire vieilles vignes DOSAGE 2,5 g\/L (EXTRA-BRUT) VIEILLISSEMENT 9 ans Puret\u00e9 et authenticit\u00e9 SENSORIEL \u00c0 l\u2019\u0153ilRobe dore\u0301e et lumineuse. Bulles tre\u0300s fines. Au nezUn premier nez qui tend vers des aro\u0302mes de fruits blancs (pe\u0302che) voire exotique (ananas). En boucheFruite\u0301 et frais avec des notes brioch\u00e9es, grill\u00e9es, de p\u00e2te de fruits et fruits secs. Vin tre\u0300s droit, e\u0301quilibre\u0301 mais aussi tre\u0300s complexe. 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