{"id":13002,"date":"2026-03-08T10:42:03","date_gmt":"2026-03-08T10:42:03","guid":{"rendered":"https:\/\/www.champagne-blin.com\/?p=13002"},"modified":"2026-03-16T14:16:42","modified_gmt":"2026-03-16T14:16:42","slug":"le-tirage-2026","status":"publish","type":"post","link":"https:\/\/www.champagne-blin.com\/en\/2026\/03\/08\/le-tirage-2026\/","title":{"rendered":"The draw"},"content":{"rendered":"
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A KEY STAGE IN THE DEVELOPMENT OF OUR CHAMPAGNES<\/h2>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t
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In March and April, we're in full swing! This is the tirage period, a crucial stage in the production of our champagnes.<\/p>

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But what does this mean in practical terms?<\/p>

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tirage consists of bottling still wines from the last harvest and adding a liqueur de tirage (a mixture of sugar and yeast). This is a crucial operation, as it is this liqueur that will allow the wine to take on foam, in other words, the appearance of bubbles!<\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t

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The filled bottles are then temporarily corked with a metal cap, before being stored in the cellar, away from light and at a constant temperature, for several months or even years, depending on the vintage.<\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t

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Discover the next stages in the production of our champagnes!\u00a0<\/a><\/span><\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<\/div>","protected":false},"excerpt":{"rendered":"

UNE \u00c9TAPE CL\u00c9 DANS L’\u00c9LABORATION DE NOS CHAMPAGNES En mars et avril, nous sommes en pleine effervescence ! C\u2019est la p\u00e9riode du tirage, une \u00e9tape cruciale dans l\u2019\u00e9laboration de nos champagnes. \u00a0 Mais concr\u00e8tement, qu\u2019est-ce que cela signifie ? \u00a0 Le tirage consiste \u00e0 mettre en bouteille les vins tranquilles, issus des derni\u00e8res vendanges, en y ajoutant une liqueur de tirage (un m\u00e9lange de sucre et de levures). Cette op\u00e9ration est d\u00e9terminante car c\u2019est elle qui va permettre la prise de mousse, autrement dit, l’apparition des bulles ! Les bouteilles ainsi remplies sont ensuite bouch\u00e9es provisoirement avec une capsule m\u00e9tallique, avant d\u2019\u00eatre entrepos\u00e9es en cave, \u00e0 l\u2019abri de la lumi\u00e8re et \u00e0 temp\u00e9rature constante, pendant plusieurs mois voire plusieurs ann\u00e9es selon les cuv\u00e9es. D\u00e9couvrez les prochaines \u00e9tapes d’\u00e9laboration de nos champagnes !\u00a0<\/p>","protected":false},"author":8,"featured_media":13003,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"site-sidebar-layout":"default","site-content-layout":"","ast-site-content-layout":"","site-content-style":"default","site-sidebar-style":"default","ast-global-header-display":"","ast-banner-title-visibility":"","ast-main-header-display":"","ast-hfb-above-header-display":"","ast-hfb-below-header-display":"","ast-hfb-mobile-header-display":"","site-post-title":"","ast-breadcrumbs-content":"","ast-featured-img":"","footer-sml-layout":"","theme-transparent-header-meta":"","adv-header-id-meta":"","stick-header-meta":"","header-above-stick-meta":"","header-main-stick-meta":"","header-below-stick-meta":"","astra-migrate-meta-layouts":"default","ast-page-background-enabled":"default","ast-page-background-meta":{"desktop":{"background-color":"var(--ast-global-color-4)","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""},"tablet":{"background-color":"","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""},"mobile":{"background-color":"","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""}},"ast-content-background-meta":{"desktop":{"background-color":"var(--ast-global-color-5)","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""},"tablet":{"background-color":"var(--ast-global-color-5)","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""},"mobile":{"background-color":"var(--ast-global-color-5)","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""}},"footnotes":""},"categories":[44],"tags":[],"class_list":["post-13002","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-savoir-faire"],"yoast_head":"\nLe tirage - Champagne H.BLIN<\/title>\n<meta name=\"description\" content=\"En mars et avril, nous sommes en pleine effervescence ! 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